Best Budget-Friendly Restaurant Barstools

Looking for commercial or restaurant barstools that won't break the bank? We have four options just for you.

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Behind the Design: Industrial Designer Tim Stoepker on our Newest Restaurant Chair

A rising industrial designer, Tim Stoepker gets inspiration from things like Greenlandic hunting kayaks and Dieter Rams. Stoepker also designed our new, modern restaurant chair called Sherman. Learn more about him and our all new collection.

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Restaurant Branding: The Best Merch in the Industry Right Now

Up until recently, restaurant merchandise was not cool. Check out some of the best merchandise and restaurant branding in the industry.

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A Restaurant Design Rooted in Good 

Live plant wall, industrial chairs, burgers and shakes, and an iconic view of the city? Detroit’s newest burger and juice joint has it all. Don't miss this 6000 square foot burger beauty for some major restaurant design inspiration.

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An Inviting & Industrial Brewery Design

Love beer? We have the place for you. Love great interior design? We also have the place for you. Enter The Brewer's Table. Located in Austin, this restaurant/brewery features a modern, industrial design and some amazing craft brews and food.

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I Spy: Design Hound

In the second installment of I: Spy, we chat with Allison Coon, lead interior designer at Design Hound. We get her take on modern restaurant design, inspiration, and what interior design trends need to go.

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Millennials and Casual Dining Chains: What Do They Really Want?

Casual dining chains are not popular with the millenial crowd. But what do they want from restaurants? A couple of millenials tap their social networks to find out.

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5 Reasons to Love This Outdoor Restaurant Furniture

Biergartens, patios, and decks everywhere are calling for this outdoor restaurant furniture. Learn five reasons why designers love this outdoor collection.

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Inside A Bright, Budget-Friendly Juicery

This bright, airy juicery was all done in time and on budget. We speak with the designer to learn how to implement on-brand restaurant design on a small budget.

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